Plate Of Flavors

  Stir Fried Rice If you want to try something new with Rice instead of regular fried rice, Stir fried rice is a great choice. Rice is fried with veggies and eggs (optional) and tastes good. It is also very easy to cook and takes less time. Today I will cover how to prepare Stir Rice at home in simple steps. Preparation Time : 10 minutes Cooking Time : 10 minutes Serving : 2-3 persons Ingredients : Rice - 2 cups cooked Eggs - 2-3 Onion - 1/2 cup fine chopped Green Beans - 1/2 cup fine chopped Carrot - 1/2 cup fine chopped Corn Kernels - 1/2 cup Green Onions - 1.2 cup fine chopped Green Chili - 1 tablespoon fine chopped Garlic - 1 tablespoon fine chopped Salt - according to taste Soy Sauce - 1 1/2 tablespoon Oil - 1 + 2 tablespoon    Steps : 1. Here are all the ingredients. Here I have already cooked the rice. You can use leftover rice as well. 2. Break the eggs in a bowl and add little bit of salt. Whisk the eggs and keep it side. 3...

  Plain Butter Naan Plain butter naan is very common bread in Indian restaurants these days and usually served with curry. The bread is prepared using all Purpose flour and is soft and fluffy.Today I will be show casing how one can prepare naan at home in simple steps. Preparation Time : 10 minutes Resting Time : 15 minutes Cooking Time : 2-3 minutes Servings : 2-3 persons Ingredients : All Purpose Flour - 1 1/2 cup Curd / Dahi - 3/4 cup Salt - 1/2 tablespoon Sugar - 1/2 tablespoon Baking Soda - 1 teaspoon Water - for kneading + 3 tablespoon Oil - 1 tablespoon Steps : 1. Here are all the ingredients. 2. Take flour in bowl, add salt, baking soda and sugar and mix well. 3. Add curd/dahi and mix well in the flour. 4. Add little bit of water at a time and knead to form dough. 5. Once dough starts to combine, add 1 tablespoon of oil and knead till the dough turns smooth and soft. 6. The soft and smooth dough is ready. Cover the dough and let...

Potato Nuggets Potato Nuggets is my favorite snack these days with my evening tea/coffee. The nuggets are crispy and can be served with ketchup or sauce. Today in this blog post I will cover how to prepare potato nuggets at home using simple ingredients in simple steps. Preparation Time : 10 minutes Frying Time : 5 minutes Servings : 2–3 persons Ingredients : Potatoes — 2–3 boiled Garlic Powder — 1 tablespoon Bread Crumbs — 2 tablespoon + 1/2 cup Corn Starch — 2 tablespoon Chili Flakes — 1 tablespoon Italian Seasoning — 1 tablespoon Black Pepper Powder — 1/2 tablespoon Salt — according to taste Oil  — for frying Steps : 1. Here are all the ingredients. Here I have already boiled and peeled the potatoes. 2. Grate the boiled potato in a mixing bowl, you can also finely crush the potatoes with your hands. 3. Add all the seasonings in the grated potatoes along with salt and mix well. You can use carom seeds instead of Italian seasoni...

  Bengali Luchi Bengali Luchi is a fried bread made with all purpose flour. It is very soft in texture. Difference between Luchi and puri is , puri is made with wheat flour while Luchi with all purpose flour. Today in this blog post I will cover how to prepare luchi at home in simple steps. Preparation Time : 10 minutes Resting Time : 15 minutes Servings : 2-3 persons Ingredients : All Purpose Flour - 2 cups Clarified Ghee - 2 tablespoon Salt - 1/2 teaspoon Water - for kneading  Oil - for frying ( I have given the link of ingredients at the end of the recipe where you can buy them easily) Steps :  1. Here are all the ingredients. You can substitute clarified ghee with 3 tablespoon of cooking oil. 2. Take flour in a mixing bowl, add clarified ghee and salt in the flour and mix well. 3. Add little bit of water at a time and knead a soft and smooth dough. 4. The dough is ready now. Cover and let it rest for 15 minutes. 5. Take ball siz...