Plate Of Flavors

Strawberry Panna Cotta Panna cotta is an Italian dessert of sweetened cream thickened with gelatin/agar-agar and moulded. The cream is flavoured by different flavourings. Today I am making strawberry flavoured panna cotta. The main ingredients are cream, Gelatin and Strawberries. Please follow along with me to learn how to make Panna Cotta at your home. Preparation Time: 10 minutes Resting Time: 1+1 hour Ingredients : Strawberry - 1 1/2 cup roughly chopped Gelatin/Agar Agar - 1+1 tablespoon Milk - 1 cup Cream - 1/2 cup Sugar - 1/2 + 1/2 cup Water - 1 1/2 + 1 1/2 tablespoon Steps: 1. Here are all the ingredients. 2. Take 1 1/2 tablespoon of water, add 1 tablespoon of gelatin/agar-agar and mix well. 3. Let it sit or soak it for 2-3 minutes. 4. Heat 1 cup of milk on low heat, add cream and mix well. Do not boil the milk. 5. Add 1/2 cup sugar in the milk. Mix well, do not boil the mixture.  6. Add the soaked gelatin/agar-agar. Mix well and s

Banana & Nuts Bread Banana Bread is very commonly served bread in restaurants as breakfast. These days due to lockdown and COVID-19 restaurants are dream. If you are missing your favourite Banana Bread, I will show you how to easily prepare Banana bread at home in simple steps. Follow along for preparation time, ingredients and preparation steps. Preparation Time: 15 minutes Baking Time: 55-60 minutes Ingredients: Banana - 2 All-Purpose Flour - 2 cups Sugar - 3/4 cup Eggs - 2 Butter - 1 1/2 tablespoon  Milk - 1/4 cup Baking Soda - 1/2 teaspoon Vanilla Essence - 1 tablespoon Walnut - 2 1/2 tablespoon Sunflower Seeds - 2 tablespoon Oil - 1/2 teaspoon for spreading Steps: 1. Here are all the ingredients. Here I am using walnuts and sunflower seeds, you can use your favourite nuts or just skip adding any nuts in the bread. 2. Take the peeled and roughly chopped banana in a mixing bowl and mash it with the help of a fork or a masher. 3. Break eggs in the

Chicken Seekh Kabab Chicken Seekh kabab is a special type of kabab which is made from minced chicken. You would need a skewer to prepare this recipe. In this blog, I will show you how you can prepare this delicious recipe at home. I have used available ingredients. Preparation Time: 10 minutes Cooking Time: 10 minutes Resting Time: 10 minutes Servings: 2 persons Ingredients: Chicken Keema/Ground Chicken - 1 cup Onion - 1/2 cup fine chopped Green Chili - 1 tablespoon Ginger Garlic Paste - 1 tablespoon Coriander Seeds - 1 tablespoon Cumin Seeds - 1 tablespoon Red Chili Powder - 1 tablespoon Black Pepper Powder - 1/4 teaspoon Coriander Leaf - 2 tablespoon fine chopped Gram Flour/Besan - 2 tablespoon Salt - according to taste Oil - 2-3 tablespoons Steps :  1. Here are all the ingredients. 2. Heat a pan and roast coriander seeds and cumin seeds on medium flame for 4-5 minutes. 3. Once roasted, let it cool down and make a coarse powder out of it.

  Bread Samosa  Samosa is a very popular snack in northern part of India, usually served with mint chutney or tangy tomato chutney. The potato filling is mixed with various spices and other diced vegetables which makes this very tasty. Today I am making samosa with a twist. I will show how to prepare Bread Samosa at home in simple steps. Please follow along. Preparation Time: 10 minutes Cooking Time: 10 minutes Frying Time: 4-5 minutes Ingredients: Potato - 1-2 boiled Onion - 1/2 cup fine chopped Green Chili - 1 tablespoon fine chopped Ginger - 1 tablespoon fine chopped Coriander Seeds - 1 tablespoon Cumin Seeds - 1 teaspoon Green Peas - 1/2 cup Coriander Seeds - 2 tablespoons fine chopped Turmeric Powder - 1/2 teaspoon Garam Masala - 1 tablespoon Chaat Masala - 1 tablespoon Salt - according to taste Bread - 4-5 slices All-Purpose Flour - 1 tablespoon Water - 2 tablespoon Oil - 2 tablespoon + for frying Steps : 1. Here are all the ingredients. He