Skip to main content

Butter Garlic Shrimp


Butter Garlic Shrimp

Butter Garlic Shrimp is a very famous and appetising dish generally served as starters or side dish. It is very simple to make and doesn't need any pre-preparation. Here I am sharing the simple recipe of this dish. If you are bored with regular dishes, give it a try and let me know in the comment section how it comes out for you. 
Preparation Time: 10 minutes
Marination Time: 10 minutes
Cooking Time: 10 minutes
Servings: 2-3 persons
Ingredients:

  1. Shrimp - 1 1/2 cup
  2. Onion - 1/2 cup fine chopped
  3. Garlic - 1 1/2 tablespoon fine chopped
  4. Butter - 2 tablespoon
  5. Basil Leaf - 1 teaspoon
  6. Black Pepper Powder - 1/2 teaspoon
  7. Green Chili - 1 tablespoon fine chopped
  8. Turmeric Powder - 1 teaspoon
  9. Salt - according to taste
  10. Oil - 1 teaspoon
Steps : 
1. Here are all the ingredients.
2. Put turmeric powder and little bit of salt in washed and cleaned shrimp. and mix well.
3. Once mixed, cover and let it marinate for 10 minutes. 
4. Heat a pan on medium flame, add 1 teaspoon of oil to avoid the burning of butter. Add 1 tablespoon butter in the oil and let it melt. Save the half of the butter for later use.
5. Add fine chopped garlic in the melted butter and saute it for 30 seconds.
6. Add finely chopped onion and green chilli. Saute them for 2-3 minutes or till onions gets little translucent.
7. Add marinated shrimp and mix well.
8. Add salt and mix well. Cover and cook the shrimp for 5 minutes on medium flame. Stir occasionally.
9. Add black pepper powder, basil and half left butter. Here I am using dried basil leaf, you can use fresh fine chopped basil leaf. Mix well and cover for 2 minutes.
10. Once done, serve hot and enjoy with your favourite bread/rice or as starter. 

Please try this easy and simple recipe and let me know in the comment section how it comes for you. If you like the recipe please like, share and subscribe to this blog. If you have any question or any doubt you can leave a message in contact me section at the bottom. 

Comments

Post a Comment

Popular posts from this blog

Jalebi

Jalebi Jalebi is a various famous North Indian Sweet dish. I t is crispy and sweet.  It is prepared with primary ingredient "all purpose flour". The sweetness is because of sugar Syrup. Today I will show you how to prepare Jalebi at home using simple ingredients.  Follow the below steps. Preparation Time : 10 minutes Cooking Time : 5 minutes Serving : 3-4 persons Ingredients : All Purpose Flour - 1 cup Corn Starch - 1 1/2 tablespoon Yogurt / Dahi - 1 1/2 tablespoon Sugar - 1 cup Saffron Strands - 5-6 Lemon Juice - 1 tablespoon Cardamom Powder - 1/4 teaspoon Baking Soda - 1/4 teaspoon Yellow Food Color - 1 pinch Water - 1 cup + 1/2 cup Oil - for frying Steps :  1. Here are all the ingredients. 2. Heat one cup of water in a pan, add the sugar and mix well.  Keep the flame on medium. 3. Once sugar gets dissolved, add cardamom powder and saffron strands and boil the syrup. 4. Boil the syrup till it turns dense and starts to coat on th
1 comment
Read more

Kadahi Chicken

   Kadahi Chicken  Kadahi Chicken is a dish from Indian Subcontinent specifically famous in Northern India. The dish is generally prepared in kadahi /wok, with freshly ground spices.  Chicken is well cooked in spices so that it tastes delicious. Today i will show you how one can prepare Kadhai chicken at home in simple steps using simple ingredients. Preparation Time : 10 minutes Cooking Time : 20-25 minutes Serving : 2-3 persons Ingredients : Chicken - 750 grams Onion - 1 cup fine chopped Curd / Dahi - 2 tablespoon Ginger Garlic Paste - 1 tablespoon Tomato - 1 chopped Green Chili - 1 teaspoon Ginger - 1 teaspoon julienne Coriander Leaf - 2 tablespoon chopped  Red Chili Powder - 1 tablespoon Garam Masala - 1 1/2 teaspoon Turmeric Powder - 1 teaspoon Salt - according to taste Black Pepper - 5-6 Coriander Seeds - 1 teaspoon Cumin Seeds - 1 teaspoon Oil - 4 tablespoon ( I have given the link of ingredients at the end of the recipe where you can buy them
Post a Comment
Read more

Mexican Fried Rice

Mexican Fried Rice Mexican Fried Rice has a unique flavour. The taco seasoning is the secret sauce of this recipe. If you are looking for something different with the Rice you should try Mexican Fried Rice. Today I will show you how one can prepare Mexican Rice at home using simple ingredients. Preparation Time: 10 minutes Cooking Time: 20 minutes Serving: 2-3 persons Ingredients:  Rice - 1 cup Onion - 3/4  cup fine chopped Green Capsicum - 3/4 cup cubed Tomato - 1/2 cup chopped Green Peas - 1/2 cup Sweet Corn - 1/2 cup Garlic - 2 tablespoon fine chopped Kidney Beans - 3/4 cup pre-boiled Black Pepper Powder - 1/2 teaspoon Red Chili Flakes - 1 teaspoon Taco Seasoning - 1 1/2 tablespoon Salt - according to taste Oil - 2 tablespoon Water - 1 1/2 cup Steps :  1. Here are all the ingredients. Here I have already boiled the kidney beans. You can add your favourite vegetables.   2. Heat 2 tablespoons of oil in a pan on medium flame. Add fine chopped garli
2 comments
Read more

Followers

Total Pageviews

Contact Form

Name

Email *

Message *