Chicken Dum Biryani Chicken Dum Biryani is popular dish in restaurant these days. The dish consists of primarily rice along with flavors made from various spices and vegetables or meat. Today I will cover how to cook chicken biryani at home using simple and easily available ingredients. Preparation Time : 20 minutes Cooking Time : 30 minutes Dum Time : 20 minutes Serving : 2-3 persons Ingredients : For Curry: Chicken - 200 grams Onion - 3-4 sliced Green Chili - 3-4 slit Ginger Garlic Paste - 1 tablespoon Curd - 3 tablespoon Cashews - 10-12 roasted Coriander Leaves - 2 tablespoon Mint Leaves - 2 tablespoon Bay Leaf - 2 Cumin Seeds - 1 teaspoon Cloves - 5-6 Black Peppercorn - 5-6 Whole Dry Red Chili - 2 Salt - according to taste Turmeric Powder - 1 teaspoon Garam Masala - 1 tablespoon Coriander Cumin Powder - 1 tablespoon Biryani Powder - 1 1/2 tablespoon Cardamom Powder - 1/4 teaspoon Oil - 2 + 3 tablespoon For Rice : Rice - 1 1/2 cup Cin